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08/04/08 - Wine Companies

Wine Companies For Your Reading Pleasure

Wine,Wine,Wine


What in the world is up!

Was there a full moon or something? As I went through this past week I was struck by what seemed to be the theme for the week. I came to the conclusion that there are some career whiners out there. I mean people whine about any and everything. Let me just float this out there... Whining is not going to fix a problem!

Now God only knows I surely have my challenges, and do in fact do my fair share of moaning and complaining (like now) but the difference is for me it's a temporary state. It's not where I spend my time. There are those who can't seem to put together a complete sentence without having a problem with something.

If you're one of these people stop it already. If you're not but you find yourself in the presence of one who is, don't walk away, runaway from them. It's contagious and detrimental to your state of mind and attitude. Which equates to what you can do and accomplish. If a whiner starts walking toward you don't hesitate, get away as fast as you can or they'll suck the life right out of you. Really.

The next time you hear an identified habitual whiner whining let them get what they're wanting to say out and then gently but firmly ask them this--- "So what are you doing about it today so that this problem doesn't exist for you tomorrow?" then walk away. Leave them with their whining thoughts.

Look kids, I'm not saying that there aren't some legitimate concerns that shouldn't be expressed, but my goodness! Must they be expressed over and over and over, every single day. All day? Direct that energy into solving whatever the problem is. Just a thought.

That's all. That's it. I'm done whining about you whiners. Bring on the week.

OOPS... I left out the 'H' there at the beginning didn't I?
Ah well... You're not gonna um... whine about it are you?

Live some. Love some. Learn some. Everyday.

C...

About the Author:

Clyde Dennis, a.k.a. "Mr. How-To" has been writing and publishing Articles and Newsletters online since 1999. Clyde's company EASYHow-To Publications provides "How-To" information on How-To do, be or have just about anything one can imagine. For more information visit http://www.EASYHow-To.com. Email correspondence for Clyde should be sent to: cdennis at easyhow-to.com

Got Purpose? - Part 2Clyde Dennis

I guess I found some hot buttons last week eh? Thanks for a week full of real good feedback.

That being the case Id like to follow along with last weeks theme of Living your purpose. Getting into one of the key elements to doing just that.

Living with Courage.

I believe living a life of Purpose begins and ends with Courage. It takes courage to open up and face your truth, to be honest with yourself.

Clearly, there are many hindrances and roadblocks along the path of purposeful living. In my own life the biggest has been fear. The fear of showing vulnerability. The fear of being judged. The fear of rejection, fear of failure, fear of being alone, fear of the unknown and uncertainty. There was fear everywhere I turned. Until one day I just got sick and tired of living in fear.

In a conversation about some of the worlds great revolutions with a friend who grew up in Russia the point was made that one of the conclusions an oppressed people must come to is they "just cant live this way anymore." This is the point at which the pain of being oppressed becomes greater than the pain of facing the fear. Fear is an oppressive bully and thief. The way to conquer it is to face up to it with confidence and courage. The feeling comes over you that something has got to change and it has to change now! Perhaps youve known this feeling.

I have come to the conclusion (and of course you must arrive at your own) that no one, no situation, no experience, is going to deter me from living the rest of my life on what I believe is the course of my PURPOSE. Eventually, one way or another I will die. But, in the process of living, I am the one responsible for identifying, connecting to and living my own purposeful life. To live any other way would be to not live fully.

What courage do I need to call on? I summon my courage to let go of perceived past wrongs, of regrets, hurts. Things that are done, are done. I look and live forward. I let go of blaming and anger, release jealousy, envy and any feelings of scarcity, helplessness or hopelessness. Im continually building and healing myself. It takes courage to accept responsibility for my own success and happiness. The courage to live on Purpose. The courage to be real. The Courage to be me.

You decide when youre ready to move to the next step in your purposeful evolution. Look around. You'll find a book, a friend, a coach, a spiritual guide or teacher to help you uncover your own true connection to yourself, your truth and your purpose. Maybe youll even be that friend, guide or teacher for someone else, which will be part of your own journey.

I am truly grateful for others who showed me through books, stories and in the way they live their life that I can live on purpose and be happy. The key ingredient, as Ive learned, is Courage.

As always, Thanks for hanging out.

Live some. Love some. Learn some. Everyday.

C...

About the Author:

Clyde Dennis, a.k.a. "Mr. How-To" has been writing and publishing Articles and Newsletters online since 1999. Clyde's company EASYHow-To Publications provides "How-To" information on How-To do, be or have just about anything one can imagine. For more information visit http://www.EASYHow-To.com. Email correspondence for Clyde should be sent to: cdennis at easyhow-to.com



Thoughts about Wine Companies

Wine,Wine,Wine


What in the world is up!Was there a full moon or something? As I went through this past week I was struck by what seemed to be the theme for the week....


Click Here to Read More About Wine ...

Featured Wine Companies Items

Poggio Antico Brunello di Montalcino


"The 1999 Brunello di Montalcino, dark in color, floral, smoky, and redolent of truffles along with its plum fruit, is round, ripe, and elegant on the palate, smooth and shapely in format, a Beau Brumal with biceps. Drink: 2005-2018." RP - 91 (Subject to Availability) PAB99 PAB99


Price: 150.99 USD



Current Wine Companies News

WINE 1.1.1 Released, New Improvements

Fri, 11 Jul 2008 22:04:21 PDT
It was two weeks ago that WINE 1.1.0 was released as the first development version since WINE 1.0 was released. In their usual timed released cycles%2C WINE 1.1.1 is now out today. WINE 1.1.1 features...

Wine 1.1.1 Released

Fri, 11 Jul 2008 14:59:06 PDT
The Wine development release 1.1.1 is now available. What's new in this release: Fixes for Photoshop CS3 and Office 2007 installers. More progress on gdiplus. Support for Unicode files in regedit. Improved video playback. Many Richedit fixes and improvements Various bug fixes

Wine 1.1.1 released.

Fri, 11 Jul 2008 09:08:52 PDT
The Wine development release 1.1.1 is now available.What's new in this release (see below for details): - Fixes for Photoshop CS3 and Office 2007 installers. - More progress on gdiplus. - Support for Unicode files in regedit. - Improved video playback. - Many Richedit fixes and improvements. - Various bug fixes.

PlayOnLinux 3.0.8 released

Wed, 02 Jul 2008 23:42:46 PDT
New function for the developers: POL_SetupWindow_checkbox_list allowing to create a window with boxes to tick (see the screenshot) French, Hungarian and Spanish support in the integrated chat, A lot of confusions are fixed, e.g the repository's update button, fixed a bug with Wine's default version (in options) A large number of translation fixes.


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2:05 PM

Monday August 04, 2008 - Dessert Wine-

A Featured Dessert Wine Article

Hello From Toronto - Part 3 - Exploring Niagara Wine Country


Two days ago I took our European visitors on a little driving tour of the Niagara Peninsula, specifically to explore some of the 50 something wineries. My brother is a chef and very interested in exploring the authentic tastes and flavours of Canada. So far my visitors have been very impressed with the quality of the Canadian vegetables, meats, spices, and even the various types of beers that they have tried from different microbreweries.

We got going around 9:30 am to avoid the brunt of rush hour traffic and made our way west on the QEW highway on another day of perfect weather. We drove through the industrial outskirts of Mississauga, Oakville, Burlington and Hamilton, where they were particularly fascinated by the huge industrial complexes of Ontario's steel industry. Just about 20 minutes south of Hamilton we turned off the highway onto local Highway Number 8, Ontario's wine route, which follows the outline of the NIagara Escarpment.

Our first stop on our wine tour was Peninsula Ridge Estates, a very impressive winery built around a Victorian farmhouse with several modern buildings that have been added to faciliate a wine tasting facility and gift shop. The wine testing area is housed in a beautiful barn-like structure with lots of wood and high ceilings, and all the wines and gifts are presented in a very attractive way. My European wine conoisseurs tasted 4 varieties of white wine and admitted that they were duly impressed. They commented that some of the wines had a more distinct flavour than what they are used to back home and indicated their surprise at the quality of wines from Ontario. Of course my brother also examined the menu of the dining room and confirmed that the establishment was indeed an upscale gourmet restaurant, featuring finely crafted cuisine.

We had a beautiful day with absolutely no humidity, so we had a clear view of downtown Toronto's skyscrapers from the Peninsula Estates winery. After a little photo tour of the premises we made our way to the next stop: Eastdell Estates, winery located high on top of the escarpment with a perfect lookout point. The restaurant, called the "Bench Bistro" offers simple, yet innovative dishes that pay homage to the area's bountiful harvests and local producers. Reasonably priced, two can dine, with a bottle of wine, for about $80 (CDN).

Our next stop was a relatively new winery called Angel's Gate Estates, with a beautiful main building that included a wine boutique as well as an indoor and outdoor dining area overlooking Lake Ontario. We did not taste any wines here, but definitely enjoyed the view. Again, the facilities and surroundings hosting the wine tasting were impressive.

Then we headed further south to Vineland Estates Winery situated on the slopes of the Niagara Escarpment with Lake Ontario in the distance. This winery has sometimes been referred to as "Ontario's Most Picturesque Winery" and we certainly enjoyed the location. It is another winery that features a restaurant as well as a wine boutique, located in an 1877 historic barn. The boutique features wines, fine glassware and local preserves, and my European travellers embarked on their second tasting of the day, this time enjoying both red and white varieties. The winery offered various types of crackers and cheese, combined with grape jellies, providing a little snack to a group of hungry pilgrims on Ontario's wine trail. We also noted that the staff in the various wineries was extremely welcoming and friendly, an impression that got reinforced throughout the day.

Our lunch stop was at Rockway Glen Golf Course and Estate Winery, a rather unusual combination offering delights for golfing and wine enthusiasts. We had a reasonably priced lunch of gourmet sandwiches on the patio, and appropriately strenghtened continued on our way along the wine route towards our next destination: Niagara Falls.

After arriving in one of the most popular destinations in Ontario, not to be missed for any traveller to Toronto, we parked our car on the main parking lot, at $18.00 a little overpriced, although it offered unlimited parking until midnight. As we approached the falls from the south, my guests were astounded at the width of the river and the quantities of water that were about to drop down the steep precipice. We stopped for a while at a spot right where the water starts to hurl down the rocks. The amount and force of the water is awe-inspiring, and the thundering sound of the falling water provides an appropriate backdrop to this natural wonder.

The waterfall produced the most amazing complete rainbow inside the gorge that I have ever seen, offering many scenic vistas of the Niagara River set against the appropriately named Rainbow Bridge which connects Ontario with New York State.Several Maid of the Mist sightseeing boats holding curious visitors dressed in blue plastic capes were floating dangerously close to the bottom of the waterfall, providing a great photo opportunity.

Naturally, after taking in all these sights we had to take in a refreshment and we rested a bit on a restaurant patio overlooking the falls. After our brief respite we drove along the scenic Niagara Parkway towards Niagara-on-the-Lake, stopping several times at various lookout points, such as the Aero Car tram crossing the gorge, and the immense power plants located on both sides of the river, generating clean hydro-electric energy.

The bucolic countryside along the Niagara River features a large number of wineries and orchards and the road is lined with fruit stands, featuring fresh Ontario produce. Finally, we parked our car next to a beautiful park, right where the Niagara River flows into Lake Ontario. By this time, the Niagara River has turned from an angry and wild river with churning waters and rapids into a mild-mannered waterway, ready to merge with the waters of one of the Great Lakes.

We had a little stroll around this charming Victorian village, admiring the beautifully kept houses and gardens, and since it was getting late we headed back into the car to continue our drive back to Toronto. The last leg of our trip was a drive through St. Catharines' beautiful little lakeside village, Port Dalhousie, which on this day featured a younger crowd than Niagara-on-the-Lake.

Filled with a multitude of impressions of this gorgeous day, we arrived back in Toronto, sharing our various impressions. My European visitors, who had never been to North America, were truly impressed with the Niagara Region and I was glad I was able to give them a little taste of Ontario's wine country.


About the Author:

Susanne Pacher is the publisher of Travel and Transitions (http://www.travelandtransitions.com), a popular web portal for unconventional travel & cross-cultural connections. Check out our brand new section featuring FREE ebooks about travel.





A synopsis on Dessert Wine.

Hello From Toronto - Part 3 - Exploring Niagara Wine Country


Two days ago I took our European visitors on a little driving tour of the Niagara Peninsula, specifically to explore some of the 50 something wineries...


Click Here to Read More About Wine ...

Dessert Wine Items For Viewing

Merlot QBA Trocken


New! For the first time from Germany we have a Trocken dry Merlot. This wine comes from the Volz winery, the innovator of dry red and white wines from Germany. It is a wonderful full-bodied red with a hint of cherries and slight tannins at the finish. A great wine from the Rheinphalz region, try it a bottle today! Include this wine in a basket to be a perfect gift for someone you love! GRMTS702 GRMTS702


Price: 28.95 USD



Headlines on Dessert Wine

The secret to preparing good flounder

Wed, 02 Jul 2008 07:39:07 PDT
Flounder pan fried in oil or clarified butter and served with a sauce of butter, shallots, parsley, white wine and lemon, ...

Prince Charles’ Car Runs On White Wine !

Tue, 01 Jul 2008 22:12:35 PDT
Prince Charles, recorded an increase of 6% of revenues in financial year 2007 / 2008 and has managed to reduce carbon dioxide emissions by 18%, according to the annual report published by the royal accountant, informs AFP.

How To Make Your Own Wine!

Fri, 27 Jun 2008 07:33:16 PDT
You don’t need to buy a vineyard in Tuscany or the Loire Valley to create your own label of succulent red or crisp white. All you need these days is a few hundreds dollars, some space in your garage or basement, and a little spare time.

Tapas Fantasticas at Truman Brewery - London

Fri, 27 Jun 2008 03:00:58 PDT
A two-day celebration of Spanish food and wine organised by Wines from Rioja includes free tastings of red, white and rosé wines Ely's Yard, Truman Brewery, 91-95 Brick Lane, London, E1 6QL

Burger King offers $ 200 Hamburger

Thu, 26 Jun 2008 02:04:56 PDT
The ingredients are great: Japanese beef (Wagyu beef), white truffles (mushrooms), onions călită in Cristal Champagne and pink salt extracted from the Himalaya mountains.Those who can discard 200 dollars on high-end burgerul will receive bonus as a glass of wine


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